Grandma’s Eggnog

Hen, Drink, Christmas Recipes, New Year, Cocktails

Grandma's Eggnog

Grandma's Eggnog, easy and cheap
Course Appetizer, cocktails
Cuisine French
Keyword Christmas Recipes, Cocktails, Drink, Hen, New Year
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6
Calories 120 kcal


  • 1 tsp. soup Cinnamon powder
  • 1 clove Vanilla
  • 150 g Granulated sugar
  • 6 cl Old amber rum
  • 60 cl Whole milk


  1. In a saucepan, bring the milk to a boil with the vanilla bean split in half lengthwise
  2. At the same time, beat the egg yolks with the powdered sugar until the mixture is white
  3. Pour the warm vanilla milk in a net over the yolks and the beaten sugar, while still beating. Stir in the rum, stirring gently with a spoon and spread in large glasses. Sprinkle with cinnamon and serve immediately.