Mini-blinis with yogurt

Blinis, Post your recipe for Mardi Gras, Toasts

Mini-blinis with yogurt

Mini-blinis with yogurt, easy and cheap
Course Appetizer, toasts
Cuisine French
Keyword Blinis, Post your recipe for Mardi Gras, Toasts
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Calories 250 kcal


  • 1 pinch Salt
  • 1 bag Chemical yeast
  • 1 Greek yoghurt
  • 100 g Flour


  1. In a bowl, mix all the ingredients and let the dough rest for 1 hour in the refrigerator. 2 Oil a pan and heat it over medium heat; pour small piles of dough spacing them. 3 When making holes, you can turn them over. Proceed in the same way until the dough is used up. Garnish your blini with a mixture of mascarpone and horseradish and slices of smoked salmon for example.
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