Purple cocktail

Cocktail, Family, Buffet, Summer, Easy recipe, Quick recipe, Original recipe, Drink, Cocktails


Purple cocktail

Purple cocktail, easy
Course Appetizer, cocktails
Cuisine French
Keyword Buffet, Cocktail, Cocktails, Drink, Easy Recipe, Family, Original Recipe, Quick Recipe, Summer
Prep Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 240 kcal


  • 0,5 Untreated lemon
  • 2 tsp. soup Caster sugar
  • 20 cl Violet liquor
  • 4 Violet flowers
  • 0,5 Glass of orgeat syrup


  1. Take the zest of the lemon with a slicing knife and chop it finely
  2. Dilute the orgeat syrup in a carafe of fresh spring water
  3. Mix the caster sugar on a plate with the chopped lemon peel. Fill a small plate with water
  4. Dip the edge of the glasses in the water, then in the sugar and zest mixture. Divide the violet liquor into the frosted glasses, then fill them with diluted syrup. Serve immediately decorated with violet flowers.
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