Rolled ham rolls
Rolled ham rolls, easy and cheap
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 35 minutes
Calories 130 kcal
- 2 slices Ham
- 250 g Puff pastry
- Preheat the oven
- (180 ° C). Line the oven tray with parchment paper
- Spread the puff pastry on the work surface and cover with ham. Roll the dough on itself. Reserve 10 minutes in the freezer
- Cut the roll into sections about 1 cm thick. Flatten each section. Place them spaced well (they will swell)
- Bake and cook for 10 minutes. Serve warm or cold.
You can add fresh cheese or cheese with ham, or replace ham with bacon.