Rum arranged Kiwi
Rum arranged Kiwi, easy
Servings 6
Calories 220 kcal
Ingredients
- 1 tsp. soup Honey
- 1 tsp. soup White sugar
- 1 tsp. soup Brown sugar
- 1 tsp. soup Vanilla
- 4/5 Ripe kiwis
Instructions
- make this preparation directly in its container but you can put your ingredients in a bottle and filter and bottle. 1 Peel your kiwis and detail them in small cubes. 2 Operation most tedious for me, put the cubes in the bottle, then add the vanilla, which I chose liquid; but you can also insert two split pods. 3 Then add the sugars and wet with rum. 4 Let macerate for at least 4 months in the dark.