Tuna rolled with tuna

Appetizers, Cheap, Beginner, Family, Tapas, Rolled, Tuna

Tuna rolled with tuna

Tuna rolled with tuna
Course Appetizer, wraps
Cuisine French
Keyword Appetizers, Beginner, Cheap, Family, Rolled, Tapas, Tuna
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings 4
Calories 210 kcal

Ingredients

  • 1 Box of tuna
  • 1 Roll of puff pastry
  • 100 g Cream cheese
  • 4 Strands of parsley

Instructions

  1. Preheat the oven to 6/7 (200 ° C) .In a bowl, mix the drained and crumbled tuna with the cream cheese. Season with salt and pepper and add the chopped parsley
  2. Spread the dough and spread it with tuna. Roll the dough and reserve it in the freezer for 15 min
  3. Detail in slices of about 1 cm and put them on a baking sheet covered with baking paper. Bake for 10 to 15 minutes and enjoy hot.

Recipe Notes

You can add a spoonful of mustard in the tuna mix to add some spice!